We are pleased to announce that we have passed our annual BRC audit to achieve grade AA BRC Food 7 certification.
Dr Hannah Pritchard, quality manager at Cambridge Commodities said: “We are extremely proud of our latest achievement. The whole team at CCL throughout the year demonstrate a high level of commitment to quality and teamwork. Our BRC certificate is available to download from our website.”
The BRC Global Standard for Food Safety 7 certificate has been developed to specify the safety, quality and operational criteria required to be within a food manufacturing organisation. The certificate aims to fulfil legal compliance and customer protection. With an emphasis on Hazard Analysis and Critical Control Point (HACCP) based food safety programmes, the objective has been towards the implementation of good manufacturing practices within production areas including labelling and packing.