Aloe Vera 200:1 (Tapped Density 0.15-0.3 g/ml)

Product No. P10364

Aloe, native to Africa, is also known as ‘lily of the desert’ and the ‘plant of immortality’. The name was derived from the Arabic ‘alloeh’ meaning ‘bitter’ because of the bitter liquid found in the leaves.

There are over 500 species of aloe growing in climates worldwide. The plant is about 96% water. The rest of it contains essential oil, enzymes and glycoproteins. The aloe leaf contains over 75 nutrients and 200 active compounds, including 20 minerals, 18 amino acids, and 12 vitamins. Aloe vera ‘extract’ is made by crushing the whole leaves of the plant. Aloe juice is made from the inner leaf.

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